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Stainless steel components enhance food safety

BMG’s team of fasteners specialists advises food and beverage plants to invest in components manufactured from food-compliant materials, such as stainless steel, for highly specialised and safety-critical applications in food manufacturing and preparation.

“The BMG team is committed to making sure industry operates safely and efficiently at all times. Care is taken by companies to maintain pristine hygiene standards during food and beverage manufacture, storage, pack-aging and transportation,” says Maryna Werner, BMG’s fasteners sales manager. “Through BMG’s assistance with careful and accurate product selection, correct installation methods and appropriate care of equipment, substantial savings can be made in reduced maintenance costs and minimal downtime. Apart from the supply of necessary engineering consumables and components, industry requires ongoing maintenance and refurbishment services to ensure efficient productivity in all industries, including food and beverage production.

“We work closely with our customers to ensure that each plant is well-prepared to maintain full production. BMG’s solutions for the food and beverage sector extend from processing, where raw ingredients are transformed, to packaging, where products are enclosed and protected for safe distribution. Advantages of using stainless steel components, like fasteners, include corrosion and thermal shock resistance, durability, resistance to powerful cleaning detergents and the ability to withstand a wide temperature range – from cooking to freezing. Added to this, food is untainted by non-toxic stainless steel components.”

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